The 21st Annual Dine Out Vancouver Festival is back! Every year we look forward to the creative menus by some of The Shipyards District’s best restaurants. This year the festival will take place from January 20 to February 5, 2023, offering multi-course menus at affordable, fixed-price points.

 

Farina A Legna

Guests can enjoy a fixed, 3-course menu in addition to the beloved regular menu featuring Italian favourites⁠!⁠
Location: 119 2nd Street East
View Menu

 

Fishworks

Indulge in a seafood 3-course feast with menu items such as ceviche, scallops and more.
Location: 91 Lonsdale Avenue
View Menu

 

Seaside Provisions

You will be blown away by this beautiful 3-course menu, featuring options such as truffles, cioppino and sunchoke risotto.
Location: 130-125 Victory Ship Way
View the Menu

 

Winston

Winston offers options for every palette, from lamb ravioli to Warm Panzanella Salad. Winston Cafe works with the highest quality local suppliers to provide fresh, delicious ingredients.
Location: 228 Lonsdale Ave
View the Menu

 

Pier 7 Restaurant + Bar

Executive Chef Dino Renaerts has created a menu that is seafood focused, with an emphasis on boat-to-table choices, and seasonal offerings of meat and poultry.
Location: 25 Wallace Mews Road
View the Menu

 

The Lobby Restaurant & Lounge

Are you ready for specialty menu items such as Wagyu Beef Carpaccio or how about Pan Seared Artic Char? Their Dine Out Brunch, Lunch and Dinner menus are packed with flavour and delicious options.
Location: 138 Victory Ship Way
View Menu

 

Tap & Barrel – Shipyards

Enjoy special new feature items, like Burrata Linguine and Blackened Creole Chicken which will only be available during the festival!⁠ This menu is available during lunch and dinner and includes vegetarian and gluten-free options.⁠
Location: 8 Lonsdale Avenue
View the Menu