Thai Food Cooking Class

Date: Friday February 3rd, 2023

Time: 6:00 pm — 9:00 pm

Be swept away to Southeast Asia as you discover Thailand’s most-loved dishes with Chef John, such as:

  • Chiang Mai Larb With chicken, noodles and peanuts
  • Pork Satay With peanuts, and cucumber-onion relish
  • Pad Thai With Prawns With rice noodles, eggs, and curry sauce
  • Green Chicken Curry With green chiles, cilantro, and coconut milk
  • Charred Pineapple With coconut ice cream

Click here for registration information.

  • The Quay Market & Food Hall
  • The Quay Market & Food Hall

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