In this private chef experience, Chef John invites you to enjoy Spanish dishes like:
- Tomato Garlic Gazpacho With cucumber and peppers
- Chorizo and Potato Tortilla With onions and eggs
- Albondigas con Salsa With minced pork, garlic, tomatoes and parsley
- Gambas a la Plancha With prawns, saffron, olive oil and garlic
- Crema Catalana With cream, vanilla, eggs and nutmeg
Lots of tips and tricks plus a few surprises.
Click here for registration information.