In this private chef experience, Chef John invites you to enjoy Spanish dishes like:

• Tomato Garlic Gazpacho With cucumber and peppers
• Chorizo and Potato Tortilla With onions and eggs
• Albondigas con Salsa With minced pork, garlic, tomatoes and parsley
• Gambas a la Plancha With prawns, saffron, olive oil and garlic
• Crema Catalana With cream, vanilla, eggs and nutmeg

Lots of tips and tricks plus a few surprises.

Click here for registration information.