Quay Experiences: Thai Cookery Class

Date: Friday September 23rd, 2022

Time: 6:00 pm — 9:00 pm

Be swept away to Southeast Asia as you discover Thailand’s most-loved dishes with Chef John.

  • Chiang Mai Larb With chicken, noodles and peanuts
  • Pork Satay With peanuts, and cucumber-onion relish
  • Pad Thai With Prawns With rice noodles, eggs, and curry sauce
  • Green Chicken Curry With green chiles, cilantro, and coconut milk
  • Charred Pineapple With coconut ice cream

In this private chef experience, Chef John invites you to enjoy authentic Thai fare at home. Using high-quality, fresh ingredients, he will prepare and serve a five-course menu inspired by his travels to Thailand. Begin with peppery minced chicken salad, and pork satay with cucumber-onion relish. Next, dive into pad Thai with prawns followed by green curry chicken. Round out your gourmet meal with charred pineapple and coconut ice cream.

Register here.

Venue
  • The Quay Market & Food Hall
Organizer
  • The Quay Market & Food Hall

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